Dolmio® Extra Fiery Chilli, Garlic & Paprika Pasta Sauce 500 g

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Spice up your dinner with this limited edition Pasta Sauce. This Pasta Sauce is not for the faint hearted, crafted with plump red tomatoes and plenty of ingredients to bring some heat to your plate including red jalapenos, paprika and chilli.
Dolmio® Extra Fiery Chilli, Garlic & Paprika Pasta Sauce can be enjoyed any day of the week.


Tomatoes 87% (from Puree), Sugar, Red Jalapeno 3.5%, Thinkener (Modified Cornstarch), Salt, Paprika 0.5%, Basil, Chilli 0.5%, Garlic


May contain Peanuts

Country Of Origin

Made in Australia - ingredient sources may vary - average 55% Australian Ingredients

Cooking Instructions

It’sa easy as…

  1. Simply browning 500 g lean minced beef.
  2. Adding the Dolmio® Pasta Sauce.
  3. Covering and simmering for 5 minutes.
  4. Then serving over steaming pasta and saying 'It'sa ready!'

Storage Instructions

Refrigerate after opening. Use within 3 days.

Dolmio believes in the value of sharing a meal together. Why not try adding your family's favourite veg, or even chilli to spice things up. For healthy recipe inspiration visit our recipes page.