Dolmio® Extra Smoky Parmesan & Pecorino Pasta Sauce 495 g
A smokey twist on a classic Alfredo, this limited edition Pasta Sauce is made with a tasty combinaion of Parmesan and Pecorino cheese in a creamy sauce.
Dolmio® Extra Smoky Parmesan & Pecorino Pasta Sauce can be enjoyed any day of the week.
Water, Cream, Thickener (Modified Cornstarch), Buttermilk, Onion, Sugar, Pecorino Cheese 1.5%, Parmesan Cheese 1%, Garlic Powder, Salt, Food Acid (Lactic), Smoked Paprika 0.5%, Cheese Flavour (contains Milk), Smoke Flavour.
Cream, Buttermilk, Cheese, Milk
May contain Peanuts
Country Of Origin
Made in Australia from at least 90% Australian ingredients
It’sa easy as…
- Simply browning 500 g lean minced beef.
- Adding the Dolmio® Pasta Sauce.
- Covering and simmering for 5 minutes.
- Then serving over steaming pasta and saying 'It'sa ready!'
Refrigerate after opening. Use within 3 days.
Dolmio believes in the value of sharing a meal together. Why not try adding your family's favourite veg, or even chilli to spice things up. For healthy recipe inspiration visit our recipes page.