Dolmio® Tuna Bake Pasta Bake Sauce 495 g

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This creamy, hearty Tuna Bake with parsley and garlic is sure to be a favourite.
Simple to prepare, delicious to enjoy.
Dolmio® Pasta Bake Tuna Bake Sauce can be enjoyed as part of a balanced weekly diet.


Water, Thickener (Modified Cornstarch), Cream 6%, Onion, Garlic, Cheese Powder 1.5%, Sugar, Salt, Parmesan Cheese 0.5%, Food Acid (Lactic), Parsley, Yeast Extract, Pepper.


Cheese, Cream. May contain peanuts

Country Of Origin

Made in Australia from at least 80% Australian Ingredients

Cooking Instructions

It’sa easy as…

  1. Preheating oven to 180°C (Conventional).
  2. Cooking 200 g of dry pasta, combining cooked pasta, a drained 425 g can of tuna in springwater and Dolmio® Tuna Bake Pasta Bake Sauce into a baking dish.
  3. Covering with 1 cup of grated cheese.
  4. Baking for 20 minutes or until golden brown and then saying 'It's a ready!'

Storage Instructions

Refrigerate after opening. Use within 3 days.

Dolmio believes in the value of sharing a meal together. Why not try adding your family's favourite veg, or even chilli to spice things up. For healthy recipe inspiration visit our recipes page.