Dolmio® Parmigiana Pasta Bake Sauce 495 g
Classic Parmigiana flavours have been captured in this Pasta Bake Sauce. Create an easy, delicious dinner for your family with plenty of flavour.
Dolmio® Parmigiana Pasta Bake Sauce can be enjoyed as part of a balanced weekly diet.
Tomatoes 92% (from Puree), Sugar, Cheese 1.5%, Onion, Garlic, Salt, Food Acid (Citric), Buttermilk, Cheese Powder (contains Milk), Pepper, Colour (Paprika Oleoresin).
Cheese, Buttermilk, Milk.
Country Of Origin
Made in Australia - ingredients sources vary - average 60%. Australia ingredients
It’sa easy as…
- Preheating oven to 180°C (Conventional).
- Cooking 200 g of dry pasta.
- Combining cooked pasta, 250 g lean diced chicken breast or 400 g eggplant slices and Dolmio® Parmigiana Sauce into a baking dish.
- Covering with Breadcrumbs and 1 cup of grated cheese.
- Baking for 20 minutes or until golden brown.
- Standing for 3 minutes and then saying 'It's a ready!'
Refrigerate after opening. Use within 3 days.
Dolmio believes in the value of sharing a meal together. Why not try adding your family's favourite veg, or even chilli to spice things up. For healthy recipe inspiration visit our recipes page.