DOLMIO® Italian Meal Base
Preparation 10 mins
Cooking 15 mins
300ml thickened cream
1/2 cup grated cheese
Cook 200g pasta according to packet instructions
Heat oil in pan and cook diced bacon until brown
Add Italian Meal Base, cream and cheese, stir and simmer uncovered
for 5 minutes
Add cooked pasta to pan and stir through
And try this finishing touch...
Garnish with your choice of chopped fresh herbs and serve with a
fresh garden side salad. Mmmmm!
Water, Egg Yolk 7%, Thickener (Modified
Cornstarch), Garlic, Vegetable Oil, Sugar, Parmesan
Cheese 2%, Salt, Natural Flavour (contains
dairy), Food Acids (Lactic, Gluconic), Pepper.
|Servings per Pouch : 4
||Serving size: 42g
*Percentage daily intakes are based on an average adult diet of
8700kJ. Your daily intakes may be higher or lower depending on your
Manufactured on equipment that processes peanuts.
When ingredients containing or derived from "Allergens" are
present in a DOLMIO product, they will always
appear on the label either in enclosed brackets (in
bold print) immediately following the ingredient
that contains them. Eg. Thickener (contains
wheat), or as part of the ingredient eg
Cheese Flavour, Milk Powder.
Refrigerate after opening. Use within 3 days.