DOLMIO® Lasagne
Thick Tomato Pasta Sauce
(505g)
Bring everyone together with the delicious, hearty taste of
DOLMIO Lasagne. Made with great tasting
ingredients, expertly blended to capture that flavoursome taste
your family will love - so you can all WEAR THE DOLMIO
GRIN®.
Cooking Instructions
- Preheat oven to 180°C.
- Cooking 500g of beef mince until brown and adding a jar of
DOLMIO Thick Tomato Lasagne sauce.
- Layering 1/3 meat sauce with lasagne sheets and 1/3
DOLMIO Bechamel Lasagne sauce.
- Repeating layers, finishing with Bechamel sauce.
- Covering with 1 cup of grated cheese.
- Baking for 45 minutes or until golden brown.
- Standing for 5 minutesand then saying 'It'sa ready!'
Ingredients
Tomatoes 92% (from Paste), Vegetable Oil, Thickeners (Modified
Cornstarch, Xanthan Gum (contains Soy)), Garlic,
Sugar, Salt, Onion, Basil, Food Acid (Citric), Pepper, Oregano,
Paprika, Fennel.
Nutrition Information
| Servings per Jar : 4 |
Serving size: 126g |
| Average Qty: |
Per Serve |
% DI* Per Serve** |
Per 100g |
| Energy |
394kJ |
5% |
313kJ |
| Protein |
2.7g |
5% |
2.1g |
| Fat |
| -total |
2.4g |
3% |
1.9g |
| -saturated |
0.2g |
0.7% |
0.1g |
| Carbohydrates |
| -total |
13.7g |
4% |
10.9g |
| -sugars |
9.1g |
10% |
7.2g |
| Sodium |
464mg |
20% |
368mg |
Contains No Artificial Colours, Flavours Or Preservatives.
*Percentage daily intakes are based on an average adult diet of
8700kJ. Your daily intakes may be higher or lower depending on your
energy needs.
ALLERGEN INFORMATION:
Manufactured on equipment that processes peanuts.
When ingredients containing or derived from "Allergens" are
present in a DOLMIO product, they will always
appear on the label either in enclosed brackets (in
bold print) immediately following the ingredient
that contains them. Eg. Thickener (contains
wheat), or as part of the ingredient eg
Cheese Flavour, Milk Powder.
Refrigerate after opening. Use within 3 days.